Join Us For Our Monthly Wine Dinner
featuring Hyde Wines
$89/per person*
6PM – Meet the Winemaker – Christopher Hyde – Son of Larry Hyde, Christopher manages the vineyard along with his father and brother. As with our other guests, he’ll share some great perspective on the Hyde family success and what makes these great wines so enjoyable.
6:30PM – Four Course Wine Dinner featuring the Award winning Hyde Wines
FIRST
Sweet breads
or
Scallops with Baby Asparagus & Black Truffle Sauce
...
Join Us For Our Monthly Wine Dinner
featuring Hyde Wines
$89/per person*
6PM – Meet the Winemaker – Christopher Hyde – Son of Larry Hyde, Christopher manages the vineyard along with his father and brother. As with our other guests, he’ll share some great perspective on the Hyde family success and what makes these great wines so enjoyable.
6:30PM – Four Course Wine Dinner featuring the Award winning Hyde Wines
FIRST
Sweet breads
or
Scallops with Baby Asparagus & Black Truffle Sauce
Patz & Hall, Hyde 2013 Chardonnay
SECOND
Roasted Quail with Grapes and Chestnuts
Hyde 2012 Chardonnay
THIRD
Prosciutto-wrapped Rabbit Tenderloin, Yellow Wax Beans, Tarragon Mustard Sauce
Hyde 2011 Pinot Noir
FOURTH
Pinot Noir Poached Peaches with Créme Fraîche
Hyde 2012 Pinot Noir
About Hyde Wines, Carneros, Napa Valley, California
Hyde Wines vineyard is justifiably considered one of the superstar vineyards in the Napa Valley. Larry Hyde bought the property in 1979 and planted two years later. Today, Hyde Vineyard is planted to 10 types of Pinot Noir and six varieties of Chardonnay. Of these, the Hyde-Wente Chardonnay and Hyde-Calera Pinot Noir were isolated by Larry, and are widely considered two of the finest selections in California viticulture.
*Tax and gratuity not included. No sharing. No substitutions. All our meat/poultry/seafood is from free range, sustainable, natural, hormone/antibiotic free sources.
A selection of wines available for purchase.
Call (760) 322-6300 today and make your reservations!
